Kristin Teig Photography » Food, Travel and Lifestyle Photography Blog

Yearly Archives: 2010

Havana – Bar Harbor.  Shot for the July issue of Maine Magazine. Dishes featured here: Grilled Skewered Lobster, Cuban Coffee Filet Mignon, “Our Moqueca” (lobster, shrimp & mussels slow cooked in coconut/clam broth…also shown being prepared by Chef Jason Casey), Mushroom Spring Rolls and Candied Jalapeno Pineapple Polenta Cake.

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What I really want now is this: homemade blueberry mint sorbet from the Chebeague Island Inn.  More from my stay there soon.

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A few extra shots from a great day spent with Kirk and Lisa Wolfinger and the team at Lone Wolf Documentary Group.  Photographed for the July issue of Maine Magazine.

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